BEST OF ERIC PRAS View larger

Best Of Eric Pras

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A real cooking lesson in illustrated step by step, with advice & tips to succeed like the Great Chef! A Best of for a successful selection of 10 recipes from the chef of the emblematic Maison Lameloise.

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Text all in french
111 pages
Format : 7.88 x 9.85 inch

© 2016 Éditions Alain Ducasse

14,00 € tax incl.