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Best Of Eric Pras
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A real cooking lesson in illustrated step by step, with advice & tips to succeed like the Great Chef! A Best of for a successful selection of 10 recipes from the chef of the emblematic Maison Lameloise.
Text all in french
111 pages
Format : 7.88 x 9.85 inch
© 2016 Éditions Alain Ducasse
111 pages
Format : 7.88 x 9.85 inch
© 2016 Éditions Alain Ducasse
